The perfect day-time summer cocktail, served at our recent Il Mediterraneo long table lunch.
INGREDIENTS
60 ml Saint Felix Limoncello
90 ml Prosecco
30 ml Soda Water
METHOD
Fill a glass half full with ice. Pour in the Saint Felix Limoncello, Prosecco and top it off with soda water. Serve in our Il Mediterraneo Cin Cin tumblers and welcome summer fun with friends.
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